Shuizhuroupian enough to eat

Shuizhuroupian , in my home is a dish most frequently , and I did not spicy , not very hemp, but always make us feel not eat rice ~ ~


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material: rape , outer fillet , pepper, red pepper , green onion, minced garlic



practice :

1. outside Add a little starch fillet thinly sliced ​​, salt, cooking wine , soy sauce and mix well preserved ;

2. pot of boiling water , add a few drops of oil into the rape Cheuk cooked, remove and drain the water in a bowl shop End ;

3. another pot boil a little water , a piece of meat into previously preserved , cooked add some salt into the bowl Shop a rape ;

4. Sprinkle the meat on the order of chopped green onion, minced garlic, red pepper ;

5. pot into the peanut oil and peppercorns until fragrant, pour in the hot pepper to the surface .

face if it is pepper , then sprinkle with red pepper directly on the meat , then topped with hot oil .